I know I am not the only one who when baking cakes loves is a guaranteed moist fluffy flavor full proof cake.This-is-it :D .... Share & Enjoy y'all!!
Chocolate Cake
1- 3/4 cup Sugar
1- 3/4 cup All purpose Flour
3/4 cup Cocoa
1 -1/2 tsp baking powder
1 - 1/2 tsp baking soda
1/2 tsp salt
2 eggs
1 cup milk
1/2 cup vegetable oil
1/2 tbsp salt
1 cup boiling water
Directions
1 Pre-heat oven to 350 degrees.Grease 2-9 in pans or line 2- 12 count cupcakes.
2 Sift flour and stir in sugar,cocoa baking powder baking soda,& salt in mixing bowl.
3 Add eggs on at a time,milk oil and vanilla;beat on medium speed 4 minutes.
4 Slowly add in in boiling water(heat water on stove or in microwave).
CALM DOWN batter will be THIN :)
5 Pour batter into pans and bake for 30 to 35 minutes and cool 5 to 10 minutes.
Frost with Peanut Butter frosting or Chocolate Chip Butter cream.Share and Enjoy!!
Saturday, August 29, 2009
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